Reservation

Classic Menu

Delicious

Classic Menu

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Weekly Special

  • food-item

    Fresh Traditional Cod & Chips

    Large$18.95|
    $13.95
    Battered to order fillet of cod served with homemade tartar sauce, served with mushy peas or side
  • food-item
    Chef Recommended

    Steak Sandwich on Ciabatta Bread

    $13.95
    100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.
  • food-item
    New

    Jacobs’ Irish Beef Stew

    $12.95
    Traditional Jacob Irish beef and vegetable stew served with mash potatoes
  • food-item
    Chef Recommended
    New
    Order

    Sirloin Steak

    $20.95
    100% Irish sirloin that is cooked to your liking. Served with sauteed onions, mushrooms and your choice of pepper sauce or garlic butter.
  • food-item

    Homemade Beef Burgers

    $14.95
    100% Pure Irish ground beef served in a floury bap with sauteed onions and mushrooms.
  • food-item

    Roast of the Evening

    $16.95
    Served with mashed potatoes and a selection of vegetables

On Special

Ocassions

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Lunch

  • Fresh Traditional Cod & Chips

    Large$18.95|
    $13.95
    Battered to order fillet of cod served with homemade tartar sauce, served with mushy peas or side
  • Chef Recommended

    Steak Sandwich on Ciabatta Bread

    $13.95
    100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.
  • New

    Jacobs’ Irish Beef Stew

    $12.95
    Traditional Jacob Irish beef and vegetable stew served with mash potatoes
  • Chef Recommended
    New
    Order

    Sirloin Steak

    $20.95
    100% Irish sirloin that is cooked to your liking. Served with sauteed onions, mushrooms and your choice of pepper sauce or garlic butter.

  • Homemade Beef Burgers

    $14.95
    100% Pure Irish ground beef served in a floury bap with sauteed onions and mushrooms.

  • Roast of the Evening

    $16.95
    Served with mashed potatoes and a selection of vegetables

  • L’Excellence De Bonassia

    $6.25
    Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.

  • Wardy Les Terroirs

    $6.50
    A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Its Superb Structure Combines Smooth Tannins And Hints Of Fresh Black Cherries.

  • Pinot Gringo

    Bottle$10.34|
    $4.45
    A Citrus Dry White With A Gorgeous Lingering Finish

  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit

Dinner

  • Fresh Traditional Cod & Chips

    Large$18.95|
    $13.95
    Battered to order fillet of cod served with homemade tartar sauce, served with mushy peas or side
  • Chef Recommended

    Steak Sandwich on Ciabatta Bread

    $13.95
    100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.
  • New

    Jacobs’ Irish Beef Stew

    $12.95
    Traditional Jacob Irish beef and vegetable stew served with mash potatoes
  • Chef Recommended
    New
    Order

    Sirloin Steak

    $20.95
    100% Irish sirloin that is cooked to your liking. Served with sauteed onions, mushrooms and your choice of pepper sauce or garlic butter.

  • Homemade Beef Burgers

    $14.95
    100% Pure Irish ground beef served in a floury bap with sauteed onions and mushrooms.

  • Roast of the Evening

    $16.95
    Served with mashed potatoes and a selection of vegetables

  • L’Excellence De Bonassia

    $6.25
    Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.

  • Wardy Les Terroirs

    $6.50
    A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Its Superb Structure Combines Smooth Tannins And Hints Of Fresh Black Cherries.

  • Pinot Gringo

    Bottle$10.34|
    $4.45
    A Citrus Dry White With A Gorgeous Lingering Finish

  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit

On Special

Ocassions

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Beverages

  • L’Excellence De Bonassia

    $6.25
    Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.

  • Wardy Les Terroirs

    $6.50
    A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Its Superb Structure Combines Smooth Tannins And Hints Of Fresh Black Cherries.

  • Pinot Gringo

    Bottle$10.34|
    $4.45
    A Citrus Dry White With A Gorgeous Lingering Finish

  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit

  • Azania Chenin Blanc

    $5.50
    This Fragrantly Refreshing Dry White Wine Shows Powerful Tropical Fruit